What a delight for your tastebuds! Sweet pudding, ripe bananas and creamy tiramisu, layered in a glass and topped with delicious cocoa powder… yummy! We have succeeded in recreating this taste experience on a low in acid fruit tea blend. With a natural touch of sweetness, coffee beans and caramel pieces, this tea is sure to put a smile on your face.
Ingredients: apple pieces, banana chips, cocoa peel, pineapple cubes, freeze-dried yogurt granules , coffee beans, sweet blackberry leaves, flavoring, freeze-dried banana pieces, cream-caramel pieces
Use 1 rounded teaspoon of tea per 6 ounce cup of water at 212 degrees Fahrenheit. Steep 10 minutes.